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КОЛИЧЕСТВЕННЫЙ И СПЕКТРОСКОПИЧЕСКИЙ АНАЛИЗ КОНДЕНСИРОВАННЫХ ТАННИНОВ В КОРЕ КОРНЕЙ LIMONIUM OTOLEPIS

Авторы

Ключевые слова:

Limonium otolepis, экстракция, полифенолы, конденсированные таннины

Аннотация

This study is dedicated to investigating the chemical composition of Limonium otolepis root bark, confirming its richness in polyphenols. The quantitative analysis of condensed tannins was conducted using the Stiasny number, which was determined to be 49.5% for the ethanol extract and 26% for the aqueous extract. Infrared (IR) spectroscopic analysis and comparison with literature data revealed that the root bark mainly contains condensed tannins. The results highlight the significance of L. otolepis root bark as a valuable natural source of polyphenols, confirming its potential applications in pharmaceuticals, food technology, and industry. This study presents the first chemical analysis of L. otolepis root bark, laying a scientific foundation for future research.

Биографии авторов

  • , Farg‘ona jamoat salomatligi tibbiyot instituti

    Farg‘ona jamoat salomatligi tibbiyot instituti, Tibbiy va biologik kimyo kafedrasi assistenti

  • , Farg‘ona jamoat salomatligi tibbiyot instituti

    Farg‘ona jamoat salomatligi tibbiyot instituti, Tibbiy va biologik kimyo kafedrasi katta o‘qituvchisi

Библиографические ссылки

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Fedorov, A. A. (Ed.). (1985). Plant resources of the USSR. Flowering plants, their chemical composition and use, families Magnoliaceae-Limoniaceae [in Russian]. Nauka. p. 294

Das, A. K., Islam, M. N., Faruk, M. O., Ashaduzzaman, M., & Dungani, R. (2020). Review on tannins: Extraction processes, applications, and possibilities. South African Journal of Botany, 135, 58–70. https://doi.org/10.1016/j.sajb.2020.08.008

Urmonov, D. G., Khan, S. A., Jalolov, I. J., & Ibragimov, A. A. (2025). Limonium otolepis yer ustki qismi geksan fraksiyasi gaz xromatografik-mass spektrometrik tahlili. Farg‘ona Davlat Universiteti, 31(1), 28 https://doi.org/10.56292/SJFSU/vol31_iss1/a106

Tahir, P., Musgrave, O. & Ashaari, Z. (2002). Determination of Polyphenolic Content of Bark Extracts for Wood Adhesives. Holzforschung, 56(3), 267-272. https://doi.org/10.1515/HF.2002.044

Adamczyk, B., Simon, J., Kitunen, V., Adamczyk, S., & Smolander, A. (2017). Tannins and Their Complex Interaction with Different Organic Nitrogen Compounds and Enzymes: Old Paradigms versus Recent Advances. ChemistryOpen, 6(5), 610–614. https://doi.org/10.1002/open.201700113

Oktay, S., Pizzi, A., Köken, N., & Bengü, B. (2024). Tannin-based wood panel adhesives. International Journal of Adhesion and Adhesives, 130, 103621. https://doi.org/10.1016/j.ijadhadh.2024.103621

Jensen, J. S., Egebo, M., & Meyer, A. S. (2008). Identification of spectral regions for the quantification of red wine tannins with Fourier transform mid-infrared spectroscopy. Journal of Agricultural and Food Chemistry, 56(10), 3493–3499.

Ruiz-Aquino, F., Feria-Reyes, R., Rutiaga-Quiñones, J. G., Robledo-Taboada, L. H., & Gabriel-Parra, R. (2023). Characterization of tannin extracts derived from the bark of four tree species by HPLC and FTIR. Forest Science and Technology, 19(1), 38–46. https://doi.org/10.1080/21580103.2023.2166593

Опубликован

2025-04-25

Как цитировать

КОЛИЧЕСТВЕННЫЙ И СПЕКТРОСКОПИЧЕСКИЙ АНАЛИЗ КОНДЕНСИРОВАННЫХ ТАННИНОВ В КОРЕ КОРНЕЙ LIMONIUM OTOLEPIS. (2025). Научный вестник Ферганский государственный университета, 31(2), 189. https://journal.fdu.uz/index.php/sjfsu/article/view/6409