MODIFICATION OF POLYETHYLENE WITH BIOMODIFIERS AND THE STUDY OF THEIR PROPERTIES

Main Article Content

Маьруфжан Каршиев
Азим Рузикулов
Файзулла Нуркулов

Abstract

 In the course of this study, a starch unit was introduced into the chain of a copolymer consisting of polyethylene and polyacrylonitrile. The biodegradability and thermal stability of the composition is improved by introducing starch into the copolymer chain.


Also, in the course of the research, IR spectroscopic and derivatographic indicators of the composition of the composition of polyethylene, polyacrylonitrile and starch were studied and analyzed. According to the results of scientific research, the best heat resistance of the polyethylene-polyacrylonitrile-starch composition in relation to polyethylene has been proven.

Article Details

How to Cite
Каршиев , М., Рузикулов , А., & Нуркулов , Ф. (2023). MODIFICATION OF POLYETHYLENE WITH BIOMODIFIERS AND THE STUDY OF THEIR PROPERTIES. Scientific Journal of the Fergana State University, 29(2), 155. Retrieved from https://journal.fdu.uz/index.php/sjfsu/article/view/2414
Section
Scientific information
Author Biographies

Маьруфжан Каршиев , Karshi State University

Докторант Каршинского государственного университета

Азим Рузикулов , Karshi State University

Преподаватель, Каршинского государственного университета

Файзулла Нуркулов , Karshi State University

д-р техн. наук,проф.Ташкентский научно-исследовательский институт химической технологии

References

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