UTILIZATION OF MICROALGAE AS FEED SOURCES IN FISHERIES

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Published: okt 26, 2023
Keywords:
fisheries, zooplankton, microalgae, macrophytes, biomass, feed, protein, matter, strain.

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Saidkamol Xaydarov
Fergana State University
Xasanboy Abdinazarov
Kokan State Pedagogical Institute
Nortoji Xo‘jamshukurov
Tashkent Institute of Chemistry and Technology

Abstract

It has been noted that the use of strains of the genus Botryococcus and Chlorococcum is appropriate for obtaining live feed with a complete nutritional content for the aquaculture industry, including a lower amount of protein (46.2-46.8%) and fat (26.2-26.4%). representatives of the genus Botryococcus were recorded as the genera of microalgae (Chlorococcum and Chlorella genera have high protein content (46.4-48.8%), but fat content (15.6-18.4%) is very low compared to all studied microalgae genera According to the results, representatives of the Botryococcus genus were recorded as microalgae genera that stored a relatively small amount of protein (46.2-46.8%) and fat (26.2-26.4%). Among them, representatives of the Chlorococcum and Chlorella genera stored protein. high (46.4-48.8%), however, oil storage (15.6-18.4%) was determined that it is very low compared to all studied microalgae genera.

Article Details

How to Cite
Xaydarov , S., Abdinazarov , X., & Xo‘jamshukurov , N. (2023). UTILIZATION OF MICROALGAE AS FEED SOURCES IN FISHERIES. Scientific Journal of the Fergana State University, 29(2), 141. Retrieved from https://journal.fdu.uz/index.php/sjfsu/article/view/2398
Issue
No. 2 (2023): Scientific journal of the Fergana State University (Exact and natural sciences)
Section
Biology
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Author Biographies

Saidkamol Xaydarov , Fergana State University

Farg‘ona davlat universiteti botanika va biotexnologiya kafedrasi katta o‘qituvchisi (PhD)

Xasanboy Abdinazarov , Kokan State Pedagogical Institute

Qo‘qon davlat pedagogika inistituti biologiya o‘qitish kafedrasi dotsenti (PhD)

Nortoji Xo‘jamshukurov , Tashkent Institute of Chemistry and Technology

Toshkent kimyo - texnologiya inistituti biotexnologiya kafedrasi d.f.d.professori

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