ISSIQXONA SHAROITIDA TURLI XUSUSIYATGA EGA PLIYONKALARNING QULUPNAY NAVLARIGA TA‘SIRI

Sindarov Obidjon

Agriculture

No. 2 (2025): FarDU ilmiy xabarlari jurnali (Tabiiy fanlar)

THE EFFECT OF FILMS WITH DIFFERENT PROPERTIES ON THE BIOLOGICAL CHANGES IN THE LEAVES OF STRAWBERRY VARIETIES IN GREENHOUSE CONDITIONS

Sindarov Obidjon^▸^▾

PDF (Uzbek)

Submitted: January 25, 2025
Published: 2025-04-25

Abstract

Strawberries grown in greenhouse conditions on PO and PE films differed from each other in terms of genetic characteristics and characteristics of the varieties. Genetic characteristics can be formed during any phase of plant growth or development. "Kings Berry" has the largest leaf area, which indicates its strong vegetative growth potential. Also, in the initial phase, "Jukhyang" and "Maehyang" varieties have the ability to use light effectively. Therefore, we came to the conclusion that the possibility of sharp physiological-biochemical changes in these varieties will change.

References

Ahemed H.A. et al. Shading greenhouses to improve the microclimate, energy and water saving in hot regions: a review Sci. Hortic. (2016)
FAO (2023) Agri-environmental Statistics. UN Food and Agriculture Organization, Rome, Italy.
Gulen, H., Turhan, E. and Eris, A. (2006) Changes in peroxidase activities and soluble proteins in strawberry varieties under salt-stress. Acta Physiologiae Plantarum 28, 109–116.
Sindarov O.X. “Mevachilik va sabzavotchilik”. - 1-qism. – Darslik// -Toshkent, - “Shafoat nur fayz”, 2024. -552 b.
Zhang, Y., Xu, S., Ding, P., Wang, D., Cheng, Y.T., He, J., Gao, M., Xu, F., Li, Y. and Zhu, Z. (2010) Control of salicylic acid synthesis and systemic acquired resistance by two members of a plant-specific family of transcription factors. Proceedings of the National Academy of Sciences USA 107, 18220–18225.

[1] Ahemed H.A. et al. Shading greenhouses to improve the microclimate, energy and water saving in hot regions: a review Sci. Hortic. (2016)

[2] FAO (2023) Agri-environmental Statistics. UN Food and Agriculture Organization, Rome, Italy.

[3] Gulen, H., Turhan, E. and Eris, A. (2006) Changes in peroxidase activities and soluble proteins in strawberry varieties under salt-stress. Acta Physiologiae Plantarum 28, 109–116.

[4] Sindarov O.X. “Mevachilik va sabzavotchilik”. - 1-qism. – Darslik// -Toshkent, - “Shafoat nur fayz”, 2024. -552 b.

[5] Zhang, Y., Xu, S., Ding, P., Wang, D., Cheng, Y.T., He, J., Gao, M., Xu, F., Li, Y. and Zhu, Z. (2010) Control of salicylic acid synthesis and systemic acquired resistance by two members of a plant-specific family of transcription factors. Proceedings of the National Academy of Sciences USA 107, 18220–18225.