ODDIY ARPABODIYON (PIMPINELLA ANISUM L.) TARKIBIDAGI BIOLOGIK FAOL MODDALARNING ANTIOKSIDANTLIK FAOLLIGINI ANIQLASH

Surayyoxon Mamatqulova; Ibrohim Asqarov

Chemistry

No. 5 (2023): FarDU ilmiy xabarlari jurnali (Aniq va tabiiy fanlar)

DETERMINATION OF ANTIOXIDANT ACTIVITY OF BIOLOGICALLY ACTIVE SUBSTANCES CONTAINED IN (PIMPINELLA ANISUM L)

Surayyoxon Mamatqulova ^▸^▾
Ibrohim Asqarov ^▸^▾

PDF (Uzbek)

Submitted: January 6, 2024
Published: 2024-01-08

Abstract

The article considers the chemical composition of biologically active substances contained in the fennel plant
(Pimpinella anisum L.) grown in Uzbekistan, its medicinal properties, as well as its use in folk medicine, modern
medicine, and also with the help of the method of autoxidation of adrenaline in “in vitro" conditions, the oxidation activity
of the plant is revealed.

References

Iannarelli R, Caprioli G, Sut S, Dall’Acqua S, Fiorini D, Vittori S, Maggi F (2017) Valorizing overlooked local
crops in the era of globalization: the case of aniseed (Pimpinella anisum L.) from Castignano (central Italy). Ind Crops
Prod 104:99–110.
Kucukkurt I, Avcı G, Eryavuz A, Bayram I, Cetingul IS, Akkaya AB, Uyarlar C (2009) Effects of
supplementation of aniseed (Pimpinella anisum L.) at various amounts to diets on lipid peroxidation, antioxidant activity
and some biochemical parameters in laying quails (Coturnix japonica).Kocatepe Vet J 2:1–5.
Asqarov I.R. Tabobat qomusi. T.: "Mumtoz so‘z".– 2019. – Б. 1142.
Гриневич М.А. Информационный поиск перспективных лекарственных растений. Опыт изучения
традиционных медицин стран Восточной Азии с помощью ЭВМ. – Л., 1990. – 141 с.
Ganachari M.S., Kumar S., Alagavadi K.R. Antiobese of Ziziphusjujube Lam.leeves extract in dietary obese
rats J. of Natural Remedies. 2007, V.7, N1. P.102–108.
Большой энциклопедический словарь лекарственных растений / Под ред. Г. П. Яковлева, изд. 3-е,
испр. и доп. // С-Пб: СпецЛит, 2015. — 759 с., ил. ISBN 978-5-229-00528-8. C. 548-549.
Ахмедов У. Фармакогностическое изучение некоторых растений народной медицины узбекистана. -
Автореферат дисс. уч. ст. докт. фармац. наук. Ташкент, 1999. -44 с.
Asqarov I.R. Sirli tabobat. – T.: Fan va texnologiyalar nashriyot-matbaa uyi. 2021. – B.1084.
Abdullaev Sh. V., Dehqonov RS, Matmurodov UU Extraktion of pectin from turnips of the brassicaceae family
and classification and certification based on its chemical composition
SA Mamatqulova, GM Maxsudova, TE Usmanova O ‘zbekistondagi iqlimlashtirilagan ayrim manzarali
o‘simliklarning shifobaxshlik xususiyatlari.

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<< < 1 2

[1] Iannarelli R, Caprioli G, Sut S, Dall’Acqua S, Fiorini D, Vittori S, Maggi F (2017) Valorizing overlooked local

[2] crops in the era of globalization: the case of aniseed (Pimpinella anisum L.) from Castignano (central Italy). Ind Crops

[3] Prod 104:99–110.

[4] Kucukkurt I, Avcı G, Eryavuz A, Bayram I, Cetingul IS, Akkaya AB, Uyarlar C (2009) Effects of

[5] supplementation of aniseed (Pimpinella anisum L.) at various amounts to diets on lipid peroxidation, antioxidant activity

[6] and some biochemical parameters in laying quails (Coturnix japonica).Kocatepe Vet J 2:1–5.

[7] Asqarov I.R. Tabobat qomusi. T.: "Mumtoz so‘z".– 2019. – Б. 1142.

[8] Гриневич М.А. Информационный поиск перспективных лекарственных растений. Опыт изучения

[9] традиционных медицин стран Восточной Азии с помощью ЭВМ. – Л., 1990. – 141 с.

[10] Ganachari M.S., Kumar S., Alagavadi K.R. Antiobese of Ziziphusjujube Lam.leeves extract in dietary obese

[11] rats J. of Natural Remedies. 2007, V.7, N1. P.102–108.

[12] Большой энциклопедический словарь лекарственных растений / Под ред. Г. П. Яковлева, изд. 3-е,

[13] испр. и доп. // С-Пб: СпецЛит, 2015. — 759 с., ил. ISBN 978-5-229-00528-8. C. 548-549.

[14] Ахмедов У. Фармакогностическое изучение некоторых растений народной медицины узбекистана. -

[15] Автореферат дисс. уч. ст. докт. фармац. наук. Ташкент, 1999. -44 с.

[16] Asqarov I.R. Sirli tabobat. – T.: Fan va texnologiyalar nashriyot-matbaa uyi. 2021. – B.1084.

[17] Abdullaev Sh. V., Dehqonov RS, Matmurodov UU Extraktion of pectin from turnips of the brassicaceae family

[18] and classification and certification based on its chemical composition

[19] SA Mamatqulova, GM Maxsudova, TE Usmanova O ‘zbekistondagi iqlimlashtirilagan ayrim manzarali

[20] o‘simliklarning shifobaxshlik xususiyatlari.