ANALYSIS OF THE FLAVONOID COMPOSITION OF ANABASIS APHYLLA L.
DOI:
https://doi.org/10.56292/SJFSU/vol31_iss6/a%25pKeywords:
Anabasis aphylla L., flavonoid, Apigenin-5-galaktozid, YMR, ekstraksiyaAbstract
The flavonoid composition of Anabasis aphylla L. was investigated, and the structure of Apigenin-5-galactoside isolated from its extract was elucidated using nuclear magnetic resonance (NMR) spectroscopy. The results provide an important scientific basis for exploring the chemical composition of flavonoids and their pharmacological relevance as biologically active compounds.
References
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